Aplós Arise & Sweet Potato
  • Arise

Aplós & Sweet Potato

A cocktail by Camille Becerra for Dry January.


Aplós Arise

  • Arise

2 oz

Sweet potato

1 pound


2 cups

Apples, juiced

8 oz


1 piece


Cut sweet potato and apple into quarters. Feed the juicer chute with the sweet potato, cranberry, and then apple then use the plunger to press through. Sandwiching the cranberries in between will ensure they are juiced. Add juice and Aplós Arise into a shaker with ice. Shake well and serve.